​Introducing a New Resource for Foods and Culinary Teachers!

​What The Butter Book is:

• The Butter Book is the most comprehensive online pastry, baking and cake decorating educational solution. It’s a new creation from world-renowned Pastry Chefs Sébastien Canonne, M.O.F., and Jacquy Pfeiffer who are also the founders of The French Pastry School.
• The Butter Book offers a combination of basics, fundamentals and recipe application video lessons. Content can be sorted out by type, category and difficulty level.

 
What you’ll find on the site (www.thebutterbook.com)

• 150+ video lessons / 36 courses developed by master chefs and expert contributors,
• One video lesson released every week,
• Each video is closed-captioned
• My Book – a personalized progress tracking section where you can see which lessons and courses you’ve completed, which ones are in progress, your favorites and more.
• A glossary of over 4,000 terms & references with many links for purchase
• Exclusive articles & tips

Right now, The Butter Book is available with a 60-day free trial, no-credit-card required offer. Just go to the site, create an account and start taking advantage of all the content.
 
Main links:

• Website: www.thebutterbook.com
• Registration page: https://member.thebutterbook.com/register